Together with various restaurants from the Natur- & Geopark Mëllerdall, we serve you the regional meadow orchards on a plate.

Experience the taste of the orchards in a variety of culinary creations. Just like us, the participating restaurants care about the regional products and mainly about the products from the local orchards.

Let yourself be surprised by the taste of the region.

Bongerten menu from our partner business Aal Eechternoach in Echternach from 20 to 31 October.

Starter:

Trout tartar on “Schanzer” hash browns

with marinated apples, apple jelly and radishes

Main course:

Doe leg with fresh gnocchi and pumpkin-apple vegetables

Dessert:

Mousse of baked apple