Together with various restaurants from the Natur- & Geopark Mëllerdall, we bring the regional flavour of fruit from the orchards directly to your plate year after year.

As in previous years, the Hotel-Restaurant Dimmer is once again taking part this year. From 4 October to 17 November, it will be offering the following menu. Let the flavours of the region convince you.

Orchard menu from the Hotel-Restaurant Dimmer

The hunting menu with fruits from the orchards of the Müllerthal is available for 43,80 €.

Starter

Homemade game terrine at the whim of the hunt with walnuts and plum jam

Main course

Ragout of the native young deer at blue cabbage, croquettes and regional pear from Georges Schiltz with cranberries

Dessert

Homemade apple pie

We will serve you with a suitable and unique wine recommendation.

You can find all the activities for the Month of the Orchard here.